We were invited to join Phil in celebrating his birthday on the l'Ile Saint-Louis in the centre of Paris.

birthday boy, Phil holds the menu

 

 

 

Phil holds the menu, while John makes his choices.

 

 

 

 

 

 

Asparagus season is April / May

For my starter I chose the seasonal asparagus. Delicious!

Fiona & Cliodhna at Phil's birthday dinner

 

 

 

 

Throughout the evening there were several birthday toasts.

 

 

 

 

 

 

 

Phil's birthday dinner party

Recommended restaurant

Les Fous de L'Ile
www.lesfousdelile.com
Images of chickens and eggs decorate this reasonably priced restaurant near the Notre Dame.

Check out my recommendations for other restaurants I have enjoyed visiting around the world.

See other party photos.